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laws.nice.class.30.
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when innovation drives legislation.
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Int. Class [30]

 

Allspice
Almond confectionery
Almond paste
Aniseed
Aromatic preparations for food
Artificial coffee

 

Barley (Crushed -)
Barley (Husked -)
Barley meal
Bean meal
Bee glue [propolis] for human consumption
Beer vinegar
Beverages (Chocolate-based -)
Beverages (Cocoa-based -)
Beverages (Coffee-based -)
Beverages (Flavorings [flavourings], other than essential oils, for -)
Binding agents for ice cream [edible ices]
Biscuits
Bread
Bread (Ginger -)
Bread rolls
Buns

 

Cake paste
Cake powder
Cakes
Cakes (Edible decorations for -)
Cakes (Flavorings [flavourings], other than essential oils, for -)
Cakes (Rice -)
Candy for food
Capers
Caramels [candy]
Celery salt
Cereal preparations
Chewing gum, not for medical purposes
Chicory [coffee substitute]
Chips [cereal products]
Chocolate
Chocolate beverages with milk
Chocolate-based beverages
Chow-chow [condiment]
Christmas trees (Confectionery for decorating -)
Cinnamon [spice]
Cloves [spice]
Cocoa
Cocoa beverages with milk
Cocoa products
Cocoa-based beverages
Coffee
Coffee (Artificial -)
Coffee (Unroasted -)
Coffee beverages with milk
Coffee flavorings [flavourings]
Coffee substitutes (Vegetal preparations for use as -)
Coffee-based beverages
Condiments
Confectionery
Confectionery for decorating Christmas trees
Cookies
Cooking salt
Corn (Pop -)
Corn [milled]
Corn [roasted]
Corn flakes
Corn flour
Corn meal
Couscous [semolina]
Crackers
Cream (Ice -)
Curry [spice]
Custard

 

Decorations for cakes (Edible -)

 

Edible ices
Essences for foodstuffs [except etheric essences and essential oils]

 

Farinaceous food pastes
Farinaceous foods
Ferments for pastes
Flakes (Corn -)
Flakes (Maize -)
Flakes (Oat -)
Flavorings, other than essential oils
Flavorings, other than essential oils, for beverages
Flavorings, other than essential oils, for cakes
Flavourings, other than essential oils
Flavourings, other than essential oils, for beverages
Flavourings, other than essential oils, for cakes
Flour for food
Flour-milling products
Fondants [confectionery]
Foods (Farinaceous -)
Foodstuffs (Essences for -) [except etheric essences and essential oils]
Frozen yoghurt [confectionery ices]
Frozen yogurt [confectionery ices]
Fruit jellies [confectionery]

 

Ginger [spice]
Gingerbread
Glucose for food
Gluten for food
Golden syrup
Groats for human food
Gruel, with a milk base, for food
Gum (Chewing -), not for medical purposes

 

Honey
Husked barley
Husked oats

 

Ice cream
Ice cream (Binding agents for -)
Ice for refreshment
Ice, natural or artificial
Ices (Binding agents for edible -)
Ices (Edible -)
Ices (Powder for edible -)
Infusions, not medicinal

 

Jellies (Fruit -) [confectionery]
Jelly (Royal -) for human consumption [not for medical purposes]

 

Ketchup [sauce]

 

Leaven
Liquorice [confectionery]
Lozenges [confectionery]

 

Macaroni
Macaroons [pastry]
Maize [milled]
Maize [roasted]
Maize flakes
Maize flour
Maize meal
Malt biscuits
Malt extract for food
Malt for food
Maltose
Marzipan
Mayonnaise
Meal
Meat pies
Meat tenderizers, for household purposes
Mint for confectionery
Molasses for food
Muesli
Mustard
Mustard meal

 

Noodles
Nutmegs

 

Oat flakes
Oat-based food
Oatmeal
Oats (Crushed -)
Oats (Husked -)

 

Pancakes
Pasta
Paste (Almond -)
Paste (Cake -)
Pastes (Farinaceous food -)
Pastilles [confectionery]
Pastries
Pastry
Pasty
Peanut confectionery
Pepper
Peppermint sweets
Peppers [seasonings]
Petit-beurre biscuits
Petits fours [cakes]
Pies
Pies (Meat -)
Pizzas
Popcorn
Potato flour for food
Powder (Cake -)
Powders for ice cream
Pralines
Preserving foodstuffs (Salt for -)
Propolis [bee glue] for human consumption
Puddings
Pâté [pastries]

 

Ravioli
Relish [condiment]
Ribbon vermicelli
Rice
Rice cakes
Rolls (Bread -)
Royal jelly for human consumption [not for medical purposes]
Rusks

 

Saffron [seasoning]
Sago
Salt (Cooking -)
Salt for preserving foodstuffs
Sandwiches
Sauce (Tomato -)
Sauces [condiments]
Sausage binding materials
Sea water [for cooking]
Seasonings
Semolina
Sherbets [ices]
Sorbets [ices]
Soya flour
Soya sauce
Spaghetti
Spices
Star aniseed
Starch for food
Starch products for food
Stick liquorice [confectionery]
Stiffening whipped cream (Preparations for -)
Sugar
Sugar confectionery
Sushi
Sweeteners (Natural -)
Sweetmeats [candy]
Sweets (Peppermint -)

 

Tapioca
Tapioca flour for food
Tarts
Tea
Thickening agents for cooking foodstuffs
Tomato sauce
Turmeric for food

 

Unleavened bread

 

Vanilla [flavoring] [flavouring]
Vanillin [vanilla substitute]
Vegetal preparations for use as coffee substitutes
Vermicelli (Ribbon -)
Vermicelli [noodles]
Vinegar

 

Waffles
Water (Sea -) [for cooking]
Weeds [condiment]
Wheat flour
Whipped cream (Preparations for stiffening -)

 

Yeast
Yeast in pill form, not for medical use
Yoghurt (Frozen -) [confectionery ices]
Yogurt (Frozen -) [confectionery ices]

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... NICE ...
[NICE AGREEMENT]
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Concerning the International Classification of Goods and Services for the Purposes of the Registration of Marks.
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... NICE ...
[INT. CLASSES]
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according to the NICE Agreement.
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[INT. CLASS 29]
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[INT. CLASS 30]
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[A, B, C, D, E, F, G, H, ]
[I, J, K, L, M, N, O, P, ]
[Q, R, S, T, U, V, W, X, ]
[Y, Z]
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[INT. CLASS 31]
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